| Job Title: | Banquet Supervisor |
|---|---|
| Quantity: | 1 |
| Salary: | N/A Baht. |
| Job Description: | • Reports directly to Food & Beverage Manager / Restaurant Manager
• Supervise Food and Beverage Outlet operations • Ensure all necessary arrangement and preparation are made for normal and special events; • Communicate and delegate tasks to the team • Ensure compliance of brand standards • Welcomes and seats guests and presents menu with suggestions to specials. • Manage guest queries in a timely and efficient manner • Assist other departments wherever necessary and maintain good working relationships • Establishes side duties schedule and follow up with each employee to ensure duties are carried out. |
| Qualifications: | • Excellent communication and organizational skills
• Presentable, well groomed with Friendly, positive, energetic disposition • Strong interpersonal and problem solving abilities • Good personal hygiene & Physical staying power • Maintaining interpersonal working relationship among all personnel. • High school diploma; relevant training is a plus • Experience in a similar position in 4 or 5 star restaurants/hotels is a plus. • Good command both Thai & English communication skills • Ability to work well under pressure in a fast paced environment • Computer literate in Microsoft Window applications or relevant computer applications required |
| Category: | Food & Beverage |
| Benefits: | - |
| Post Date: | Mon, 10 Apr 2023 14:52:43 +0700 |
| Novotel Marina Sriracha and Koh Si Chang 39 Jerm Jom Phon road, Sriracha, Chonburi 20110. |
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